Avocado Crema

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Avocado Crema

Yield 4

ingredients

• 1 cup mashed avocado (about 2 avocados)
• ½ cup unsweetened almond milk
• 1 tablespoon plus 1 teaspoon fresh lime juice
• ½ tsp salt, or to taste

Instructions

1. Put all ingredients in a high speed blender, and process until velvety.
2. Squeeze lime juice on top and cover with a tight lid to store.

Nutrition Facts

Calories

119

Fat

11 g

Sat. Fat

2 g

Carbs

6 g

Fiber

5 g

Net carbs

1 g

Sugar

0 g

Protein

2 g

Sodium

318 mg

Cholesterol

0 mg